Gran Castillo Cabernet Sauvignon Shiraz 300cl BIB
Bodegas Gran Castillo
16 - 18 °C
Careful selection of the best grapes of Cabernet Sauvignon.
The grapes are destemmed and gently pressed and vinified in stainless steel tanks. Cold maceration at a temperature between 12 and 14ºC. Temperature controlled fermentation at 26ºC, guaranteeing that the primary aromas are maintained.
Following the malolactic fermentation the wine is cold stabilized and filtered before bottling.
Colour: Bright ruby red.
Aroma: A combination of soft berry, fruity aromas.
Taste: Fruity, juicy and sweet, smooth, well structured with a long finish.
Producer website: http://www.grancastillo.es/eng